South Carolinians love their southern comfort food all year long, but there’s no better time for comfort food than the fall. As the weather starts to cool down, the best way to end the day is a home-cooked southern meal. Whether you’re from the South or not, these southern fall dishes are guaranteed to be some of the greatest recipes you’ll try this season!
This casserole recipe adds butternut squash and other fall flavors for a delicious autumn twist on a southern staple. With chicken, tomatoes, garlic, curry and basmati rice, this recipe’s flavors will not disappoint. In a little over an hour, you can cook a meal that family and friends will be talking about all fall long!
This rich, tasty soup offers a warm alternative to everyone’s favorite side dish. Mixing Yukon gold potatoes, carrots, cinnamon, and sweet potatoes it’s the perfect dish to warm you up on a chilly Fall day. Save this recipe because we promise, you’ll be making it more than once.
Any dish with both pecans and chicken in the name is a must-try. The juicy fried chicken is topped with a sweet and spicy sauce composed of bold, flavorful bourbon and crunchy, buttery pecans. This southern fall dish will give you all the flavors of classic comfort food.
Made up of breakfast sausage, turnip greens, potatoes and corn, this chowder is pretty much a taste of the south in a bowl. This hearty chowder will meet all your needs for a meal in the crisp autumn air. In just 45 minutes, you’ll be enjoying a tasty southern chowder that’s even better the next day!
Who doesn’t love a one-dish, oven-cooked meal? Just the benefits of fewer dishes had us sold to try but the taste is what keeps us making this recipe. It’s cheese, it’s bread, it’s chicken – what’s not to love? You’ll never be able to go back to the old ways of making this dish.
Catch y’all later! Heading to the grocery store now.
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